Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 55.8 pctl
Value: $1.47 / pctl
Northeast USA • $81.99 • 50.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 95.1 pctl
Value: $0.95 / pctl
Subject Whisky
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Stellum Fibonacci Blend Cask Strength
[fib-uh-NAHT-chee]
Stellum Black Rye Fibonacci Blend #1 is a high-proof, limited-release rye whiskey from Stellum Spirits, designed as an "evolution" of their standard rye profile. Released in 2022, it is a "specialty blend" part of the Stellum Black line, which blends high-quality, aged rye whiskies from Indiana, Kentucky, and Tennessee.
100% Rye
Ratings:
Whiskybase: 89.75 pts
Wine Enthusiast: 92.00 pts
Flaviar: 88.00 pts
Bourbon Culture: 84.00 pts
Drink Hacker: 95.00 pts
Independently Owned
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Nose: Vibrant citrus notes of tangerine and dried orange peel lead the way, followed by the warmth of freshly baked gingersnap cookies and a sophisticated, earthy undertone of tobacco and toasted oak
Palate: A rich, oily mouthfeel carries a sweet foundation of honey and brown butter that quickly gives way to a bold punch of clove, cinnamon-baked apples, and a savory hint of black tea
Finish: The experience concludes with a long, syrupy linger where sweet honey and dark chocolate melt into a persistent, warming spice of ginger, anise, and charred oak.
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Ratings ?
Score:
0.0
Rank: 55.8 pctl
Value: $1.47 / pctl
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WhistlePig 10 Year Old
Ingenuity, innovation and a fearless pursuit of flavor led us to the discovery of an aged Rye Whiskey stock in the Great White North. We rescued it from a hapless fate, aging it anew in virgin American Oak, before hand-bottling it on its own, in all its glory. Perhaps there was a stroke of good luck in the mix. But you know what they say about who fortune favors. And our whiskey is nothing if not bold. We offer you the most award-winning whiskey in the world, the one that started it all.
100% Rye
Pro Ratings:
Whisky Advocate: 91.00 pts
Connosr: 86.00 pts
Whiskybase: 85.50 pts
Total Wine: 86.00 pts
Flaviar: 84.00 pts
Drink Hacker: 90.00 pts
Independently Owned
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Nose: Allspice, orange peel, anise, oak, char and caramel.
Palate: Sweet; hints of caramel and vanilla, followed by ryespice and mint.
Finish: Long finish; warm butterscotch and caramel.
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