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Ratings ?
Score:
0.0
Rank: 87.3 pctl
Value: $1.26 / pctl

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50 Cristalino Extra Anejo image
Maestro Dobel 50 Cristalino Extra Anejo   [kris-tah-LEE-no]
Maestro Dobel 50 Cristalino Extra Anejo is a luxury, crystal-clear 100% Blue Weber agave tequila from Jalisco, Mexico, created to celebrate founder Juan Dobel's 50th birthday. It is an "ultra-aged" spirit matured for at least three years in American and Eastern European oak, then charcoal-filtered to remove color while retaining a smooth, complex flavor profile.
 100% Blue Weber Agave
 Ratings: 
Total Wine: 96.00 pts 
Wine Enthusiast: 93.00 pts 
Flaviar: 93.40 pts 
Agave MatchMaker: 74.00 pts 
Part of the  Proximo Spirits family of brands.
Tasting Notes
Nose: A sophisticated bouquet of butterscotch and toasted oak blends seamlessly with bright notes of canned pineapple and cooked agave
Palate: The texture is exceptionally silky, delivering layers of creamy vanilla, dried fruit, and a subtle hint of spicy black pepper
Finish: It concludes with a clean, lingering warmth characterized by sweet honey and a delicate touch of charred almond.
Ratings ?
Score:
0.0
Rank: 42.7 pctl
Value: $0.83 / pctl
Jose Cuervo Tradicional Anejo
Jose Cuervo Tradicional Anejo is a premium, 100% blue agave tequila aged for over 12 months in American oak barrels and uniquely finished in Irish single malt whiskey casks. Bottled at 40% ABV (80 proof), it offers a complex flavor profile balancing cooked agave with toasted oak, vanilla, and malty sweetness.
 100% Blue Weber Agave
 Pro Ratings: 
Wine Enthusiast: 92.00 pts 
Drink Hacker: 85.00 pts 
Tequila.net: 95.00 pts 
Agave MatchMaker: 67.00 pts 
Part of the  BECLE, S.A.B. DE C.V.  family of brands.
Tasting Notes
Nose: Rich cooked agave and sweet toffee rise first, followed by waves of vanilla, hazelnut, and a subtle malty sweetness inherited from the whiskey barrels
Palate: The entry is smooth and full-bodied, layering the earthy sweetness of agave and caramel with complex baking spices, single malt character, and dark tropical fruits like figs
Finish: It leaves a long and silky impression, warming the throat with lingering notes of toasted oak, smooth vanilla, and a gentle fade of Mexican hot chocolate and black pepper.
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