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Ratings ?
Score:
0.0
Rank: 38.5 pctl
Value: $0.34 / pctl

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Aged Light Rum image
Cruzan Aged Light Rum
Cruzan Aged Light Rum is an exceptionally smooth, column-distilled white rum from St. Croix, U.S. Virgin Islands. Blended from rums aged 1 to 4 years in American oak and carefully filtered to remove its color, it is celebrated as a versatile, clean, and affordable base for classic cocktails.
 100% Molasses
 Ratings: 
Total Wine: 94.00 pts 
Wine Enthusiast: 90.00 pts 
Drink Hacker: 90.00 pts 
VinePair: 92.00 pts 
ABC Fine Wine & Spirits: 96.00 pts 
Rum Ratings: 56.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: The aroma is light, clean, and mildly sweet, featuring prominent notes of vanilla, marshmallow, and toasted coconut alongside subtle grassy and buttery undertones
Palate: On the tongue, it delivers a soft and dry entry with a crisp, light body that leads into flavors of sweet vanilla, subtle oak, and faint tropical hints of pineapple
Finish: The experience concludes with a relatively brief, clean finish that showcases a subtle dryness from oak aging, a gentle flash of white pepper warmth, and a quick-fading trail of residual vanilla sweetness.
Ratings ?
Score:
0.0
Rank: 44.6 pctl
Value: $0.52 / pctl
Coruba Original Dark
Coruba Original Dark is a classic, highly aromatic Jamaican dark rum known for its rich molasses character and distinct "funk" (often called hogo). Bottled at 40% ABV, it is a blend of pot and column still rums aged for at least two years in American oak barrels, heavily colored with caramel.
 100% Molasses
 Pro Ratings: 
Rum Ratings: 66.00 pts 
Part of the  Campari Group family of brands.
Tasting Notes
Nose: Rich aromas of smoky molasses, brown sugar, and toasted oak blend harmoniously with overripe tropical fruits and a delicate touch of warming baking spice
Palate: A bold, oily mouthfeel delivers concentrated flavors of blackstrap molasses, dark caramel, and vanilla, balanced by the characteristic earthy funk and slight bitterness of a traditional Jamaican rum
Finish: The experience concludes with a long, warming finish where residual sweetness fades into lingering oak tannins, coffee, and a gentle, spicy dry kick.
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