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Flavor and Aroma Commonalities

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Ratings ?
Score:
0.0
Rank: 62.4 pctl
Value: $0.67 / pctl

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Diplomático Reserva Exclusiva image
Diplomático Reserva Exclusiva Diplomático Reserva Exclusiva   [Dee-ploh-MAH-tee-koh Reh-ZAIR-vah Eks-kloo-SEE-vah]
Diplomático Reserva Exclusiva is a premium, award-winning Venezuelan sipping rum known for its rich, sweet, and complex profile, aged up to 12 years. Crafted in the Andean foothills, this dark rum is produced from sugar cane honey (rather than molasses) and features strong notes of toffee, caramel, and orange
 Rumored: 80% Sugar Cane Honey • 20% Molasses
 Ratings: 
Total Wine: 92.00 pts 
Wine Enthusiast: 87.00 pts 
Drink Hacker: 95.00 pts 
VinePair: 89.00 pts 
ABC Fine Wine & Spirits: 84.00 pts 
Rum Ratings: 79.00 pts 
Independently Owned
Tasting Notes
Nose: Intense aromas of maple syrup, orange peel, and licorice, with a subtle undertone of vanilla
Palate: Rich and full-bodied on the palate, offering notes of chocolate, caramel, dried fruits, and a hint of cinnamon
Finish: A long, smooth finish with lingering notes of sweet toffee and oak spice

Nose

Palate

Finish

Ratings ?
Score:
0.0
Rank: 44.6 pctl
Value: $0.52 / pctl
Coruba Original Dark
Coruba Original Dark is a classic, highly aromatic Jamaican dark rum known for its rich molasses character and distinct "funk" (often called hogo). Bottled at 40% ABV, it is a blend of pot and column still rums aged for at least two years in American oak barrels, heavily colored with caramel.
 100% Molasses
 Pro Ratings: 
Rum Ratings: 66.00 pts 
Part of the  Campari Group family of brands.
Tasting Notes
Nose: Rich aromas of smoky molasses, brown sugar, and toasted oak blend harmoniously with overripe tropical fruits and a delicate touch of warming baking spice
Palate: A bold, oily mouthfeel delivers concentrated flavors of blackstrap molasses, dark caramel, and vanilla, balanced by the characteristic earthy funk and slight bitterness of a traditional Jamaican rum
Finish: The experience concludes with a long, warming finish where residual sweetness fades into lingering oak tannins, coffee, and a gentle, spicy dry kick.
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