Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 48.8 pctl
Value: $0.81 / pctl
Hawaii • $39.49 • 44.0% ABV
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Flavor and Aroma Commonalities
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Ratings ?
Score:
0.0
Rank: 62.4 pctl
Value: $0.67 / pctl
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Diplomático Reserva Exclusiva Diplomático Reserva Exclusiva
[Dee-ploh-MAH-tee-koh Reh-ZAIR-vah Eks-kloo-SEE-vah]
Diplomático Reserva Exclusiva is a premium, award-winning Venezuelan sipping rum known for its rich, sweet, and complex profile, aged up to 12 years. Crafted in the Andean foothills, this dark rum is produced from sugar cane honey (rather than molasses) and features strong notes of toffee, caramel, and orange
Rumored: 80% Sugar Cane Honey • 20% Molasses
Ratings:
Total Wine: 92.00 pts
Wine Enthusiast: 87.00 pts
Drink Hacker: 95.00 pts
VinePair: 89.00 pts
ABC Fine Wine & Spirits: 84.00 pts
Rum Ratings: 79.00 pts
Independently Owned
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Nose: Intense aromas of maple syrup, orange peel, and licorice, with a subtle undertone of vanilla
Palate: Rich and full-bodied on the palate, offering notes of chocolate, caramel, dried fruits, and a hint of cinnamon
Finish: A long, smooth finish with lingering notes of sweet toffee and oak spice
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Ratings ?
Score:
0.0
Rank: 48.8 pctl
Value: $0.81 / pctl
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Koloa Kauai Spice Rum
Kloa Kaua'i Spice Rum is a premium, 44% ABV (88 proof) spiced rum produced in Kalaheo, Kauai, Hawaii. Distilled from pure local sugarcane and pristine mountain rainwater, it is celebrated for its dry, assertive, and well-balanced profile rather than the overly sweet characteristics of typical spiced rums. Virginia ABC.
100% Sugar Cane
Pro Ratings:
Total Wine: 98.00 pts
Drink Hacker: 87.00 pts
ABC Fine Wine & Spirits: 100.00 pts
Rum Ratings: 56.00 pts
Part of the Privately Owned family of brands.
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Nose: It opens with a beautifully balanced aroma of light cola, muted cinnamon, and cocoa, followed by subtle hints of baked baklava, honey, and freshly chopped walnuts
Palate: Dry and crisp on the palate, it features authentic baking spices that match the nose, deepened by rich, cooked caramel, vanilla, and a touch of roasted nuttiness
Finish: The experience concludes with a light, remarkably smooth sarsaparilla finish that leaves a lingering, gentle warmth without becoming cloyingly sweet.
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