Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 85.4 pctl
Value: $0.59 / pctl
Caribbean • $50.00 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 95.4 pctl
Value: $0.62 / pctl
Subject Whisky
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Parce 12 Year Old Colombian Rum
[etch-ee-seh-rah]
Parce 12 Year Old Colombian Rum is an ultra-premium, award-winning sipping rum crafted in the Andean mountain region of Quindνo, Colombia. It is highly regarded for its mellow sweetness and is often referred to as a "whiskey drinker's rum" due to its robust, woody profile.
80% Sugar Cane • 20% Molasses • High Molasses
Ratings:
Total Wine: 100.00 pts
Wine Enthusiast: 95.00 pts
Drink Hacker: 95.00 pts
ABC Fine Wine & Spirits: 92.00 pts
Rum Ratings: 81.00 pts
Part of the Privately Owned family of brands.
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Nose: Rich aromas of dark brown sugar, toffee, and toasted oak mingle with subtle hints of tropical fruit and baking spices
Palate: A semi-sweet, medium-bodied entry of vanilla and cr`eme br^ul'ee transitions beautifully into complex layers of toasted nuts, leather, and mild tobacco
Finish: A smooth, meandering finish that leaves a dry, lingering impression of dark chocolate and warming, tingling spice.
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Ratings ?
Score:
0.0
Rank: 85.4 pctl
Value: $0.59 / pctl
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Equiano Dark
Equiano Original Dark is the world's first Afro-Caribbean rum, a premium blend of tropically aged molasses rum from Barbados and fresh sugarcane juice rum from Mauritius. Completely additive-free, the rum features a rich flavor profile of toasted oak, dried fruits, caramel, and vanilla.
Rumored: 80% Sugar Cane • 20% Molasses • High Molasses
Pro Ratings:
Wine Enthusiast: 93.00 pts
Drink Hacker: 95.00 pts
Part of the Privately Owned family of brands.
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Nose: The aroma opens with a rich, inviting blend of rum-soaked raisins, dried dark fruits, butterscotch, and warm hints of vanilla and orange peel
Palate: The mouthfeel is velvety and naturally sweet, caressing the tongue with rich toffee, chewy brown sugar, and an array of warm baking spices like cinnamon and ginger
Finish: The experience concludes with a medium to sweet, smooth fade featuring lingering notes of toasted oak, subtle anise, and a delicate touch of bitter orange.
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