Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 85.4 pctl
Value: $0.59 / pctl
Caribbean • $50.00 • 43.0% ABV
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Flavor and Aroma Commonalities
Nose
Finish
Ratings ?
Score:
0.0
Rank: 79.7 pctl
Value: $0.48 / pctl
Subject Whisky
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SelvaRey White Rum
SelvaRey White is a premium, 80-proof Panamanian white rum co-owned by pop superstar Bruno Mars. It is a smooth blend of three- and five-year-old rums distilled in antique copper columns, carbon-filtered to remove color, and known for its lush, vanilla-laced sweetness.
80% Sugar Cane • 20% Molasses • High Molasses
Ratings:
Total Wine: 96.00 pts
Wine Enthusiast: 89.00 pts
Drink Hacker: 90.00 pts
VinePair: 91.00 pts
Rum Ratings: 74.00 pts
Part of the Maison Ferrand family of brands.
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Nose: The bouquet opens with a delicate and creamy blend of vanilla, powdered sugar, and marshmallow, punctuated by bright undertones of citrus zest, fresh-cut sugarcane, and subtle tropical fruits
Palate: A silky, rounded entry brings rich notes of toffee, cr`eme br^ul'ee, and sweet marshmallow that smoothly transition into a vibrant mid-palate of pineapple, lime pie, and a dash of warming white pepper
Finish: The spirit exits with an exceptionally clean, soft, and dry finish, leaving behind a refreshing trail of lingering lemon curd, vanilla ash, and a gentle, toasted warmth.
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Ratings ?
Score:
0.0
Rank: 85.4 pctl
Value: $0.59 / pctl
Comp Whisky
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Equiano Dark
Equiano Original Dark is the world's first Afro-Caribbean rum, a premium blend of tropically aged molasses rum from Barbados and fresh sugarcane juice rum from Mauritius. Completely additive-free, the rum features a rich flavor profile of toasted oak, dried fruits, caramel, and vanilla.
Rumored: 80% Sugar Cane • 20% Molasses • High Molasses
Pro Ratings:
Wine Enthusiast: 93.00 pts
Drink Hacker: 95.00 pts
Part of the Privately Owned family of brands.
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Nose: The aroma opens with a rich, inviting blend of rum-soaked raisins, dried dark fruits, butterscotch, and warm hints of vanilla and orange peel
Palate: The mouthfeel is velvety and naturally sweet, caressing the tongue with rich toffee, chewy brown sugar, and an array of warm baking spices like cinnamon and ginger
Finish: The experience concludes with a medium to sweet, smooth fade featuring lingering notes of toasted oak, subtle anise, and a delicate touch of bitter orange.
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