Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 9.2 pctl
Value: $4.33 / pctl
Scandinavia • $39.99 • 42.6% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 82.0 pctl
Value: $0.43 / pctl
Subject Whisky
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Leopold Bros American Small Batch Gin
Leopold Bros. American Small Batch Gin is a botanical-forward, craft-distilled spirit renowned for its unique single-botanical distillation method. Crafted in Denver, Colorado, it breaks away from traditional European gins by highlighting distinctively American citrus-such as Florida pummelos and Valencia oranges-resulting in a brighter, more approachable flavor.
No Barrel Aging
33% Potatoes • 34% Wheat • 33% Malted Barley • Wheated
Ratings:
Total Wine: 100.00 pts
Part of the Privately Owned family of brands.
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Nose: Juniper gracefully shares the stage with a prominent, sweet citrus oil component and a delicately floral dimension
Palate: The spirit is exceptionally soft and velvety, unfolding with vibrant mandarin orange zest, warm cardamom, and a hint of cucumber skin
Finish: The finish is bright, crisp, and elegantly satisfying, leaving behind a warm, lightly herbaceous, and subtly dry botanical footprint.
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Ratings ?
Score:
0.0
Rank: 9.2 pctl
Value: $4.33 / pctl
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Kyro Koskue Gin
Kyro Koskue Gin (now officially branded as Kyro Dark Gin) is a unique barrel-aged rye gin from Finland. It blends Finnish wholegrain rye with local botanicals like meadowsweet, seabuckthorn, birch, and cranberries, before aging in American white oak casks for three months to add notes of vanilla, oak, and pepper.
100% Rye
Pro Ratings:
Part of the Privately Owned family of brands.
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Nose: Fragrant aromas of summer meadow, zesty orange, and woody oak harmonize beautifully with subtle hints of sweet vanilla, meadowsweet, and pine
Palate: A rich, full-bodied interplay of sweet honey and orange zest rolls over the tongue, balanced by a backbone of juniper and the signature spicy kick of rye spirit
Finish: Long, warming, and pleasantly dry, rounding out with lingering herbal spice, gentle oak, and a breath of citrus.
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