Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Tomatin 30 Year Old
Marvellous whisky from the Tomatin distillery, carefully rested for 30 years in ex-bourbon and traditional oak casks before bottling at 46% ABV. Tremendous stuff, packing loads of complexity to dig in to.
100% Malted Barley
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Part of the Takara Shuzo family of brands.
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Nose: Fresh aromas of soft fruits, golden honey and smooth white chocolate.
Palate: On the palate, a fusion of tropical fruits and creamy buttered vanilla mingle in an explosion of sensational mixed spices.
Finish: Custard and digestive biscuits on the finish.
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Palate
Finish
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The Dalmore 25 Year Old
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake.
Palate: Madagascan vanilla pods, thick treacle toffee and chocolate truffles.
Finish: Maple syrup, dark chocolate and spiced gingerbread.
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