Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 1.6 pctl
Value: $67.10 / pctl
Oaxaca • $110.00 • 42.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 69.6 pctl
Value: $0.44 / pctl
Subject Whisky
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El Trago Blanco
El Trago Blanco is an unaged 100% Espadin agave spirit crafted in the heart of Jalisco, Mexico. It is notable for utilizing traditional tequila production methods to yield a crystal-clear, delicately sweet aroma and a smooth finish that shines both neat and in premium cocktails
No Barrel Aging
100% Espadin Agave
Ratings:
Wine Enthusiast: 91.00 pts
Tequila.net: 90.00 pts
Part of the Privately Owned family of brands.
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Nose: The aroma offers a clean, bright, and slightly sweet bouquet that leads with fresh, earthy roasted agave and a delicate touch of toasted coconut, roasted pineapple, and mint
Palate: A silky and soft entry coats the mouth, delivering a balanced profile of sweet vanilla, white pepper, and roasted green peppers
Finish: The spirit tapers off into a smooth, dry finish featuring a lingering note of floral talc, allspice, and tropical fruit.
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Ratings ?
Score:
0.0
Rank: 1.6 pctl
Value: $67.10 / pctl
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Wahaka Cuishe
[kwee-SHAY]
Wahaka Cuishe (specifically, the Joven Madre-Cuishe expression) is an artisanal, highly sought-after mezcal made from the wild Agave karwinskii plant. Known for its wild origins and intricate production, it offers an earthy, herbaceous flavor profile with a signature note of freshly fallen rain.
No Barrel Aging
100% Karwinskii Agave
Pro Ratings:
Total Wine: 68.00 pts
Wine Enthusiast: 87.00 pts
Drink Hacker: 90.00 pts
Part of the Privately Owned family of brands.
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Nose: A highly vibrant, mineral-forward bouquet that mimics the scent of fresh rain on damp earth, layered with crisp citrus oil, white pepper, and green aloe
Palate: The entry is surprisingly soft and light-bodied, unfurling savory notes of fresh rosemary, sage, and roasted agave alongside brighter flashes of sweet tropical fruits like grilled pineapple and banana
Finish: It cleanses the palate with a dry, lingering warmth, leaving behind an earthy kiss of wet limestone, grass, and a pleasant touch of jalape~no heat.
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