Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 96.1 pctl
Value: $0.32 / pctl
Caribbean • $31.00 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 6.2 pctl
Value: $2.42 / pctl
Subject Whisky
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Bacardi Gold
Bacardi Gold (Carta Oro) is a light-bodied, amber-colored Puerto Rican rum, aged for 1-2 years in toasted American white oak barrels. It features a smooth, mellow flavor profile with distinct notes of vanilla, rich caramel, toasted almonds, and tropical fruits, delivering a slightly dry, warm finish.
100% Molasses
Ratings:
Total Wine: 92.00 pts
Wine Enthusiast: 87.00 pts
Fine Wine & Good Spirits: 90.00 pts
ABC Fine Wine & Spirits: 91.00 pts
Rum Ratings: 43.00 pts
Part of the Bacardi family of brands.
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Nose: A light and pleasant, yet alcohol-forward, bouquet of toasted nuts, buttery caramel, and vanilla.
Palate: A smooth, medium-bodied experience featuring notes of vanilla, brown sugar, toasted almond, and light tropical fruit, with a subtle oak backdrop.
Finish: A dry, crisp finish with lingering hints of oak, char, and subtle sweetness.
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Ratings ?
Score:
0.0
Rank: 96.1 pctl
Value: $0.32 / pctl
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Chairman's Reserve Spiced
Chairman's Reserve Spiced is an authentic, premium spiced rum hailing from St. Lucia in the Caribbean. Renowned for prioritizing high-quality aged rum over artificial sweetness, it features a complex blend of natural Caribbean spices, fruits, and a local aphrodisiac bark.
100% Molasses
Pro Ratings:
Total Wine: 98.00 pts
Wine Enthusiast: 96.00 pts
Drink Hacker: 95.00 pts
Rum Ratings: 72.00 pts
Part of the Privately Owned family of brands.
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Nose: Rich and inviting, the aroma delivers an aromatic blend of warm baking spices like nutmeg and cinnamon, elegantly balanced by bright citrus, dried fruit, and soft vanilla
Palate: Full-bodied and velvety, the mouthfeel bursts with exotic spice-featuring prominent notes of clove and cinnamon-which is perfectly offset by a gentle hint of toasted coconut and vibrant orange peel
Finish: The experience concludes with a long, elegant aftertaste where the sweet spices slowly fade to reveal a smooth, lingering warmth punctuated by faint hints of oak and toasted vanilla.
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