Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 69.9 pctl
Value: $0.50 / pctl
England • $35.00 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 80.2 pctl
Value: $0.53 / pctl
Subject Whisky
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Nolet's Silver Gin
NOLET'S Silver Dry Gin is a modern, floral, and fruit-forward gin. It distinguishes itself by stepping away from the pine-heavy, juniper-forward profile of traditional gins in favor of bright, delicate notes of Turkish rose, peach, and raspberry.
No Barrel Aging
100% Wheat
Ratings:
Total Wine: 92.00 pts
Wine Enthusiast: 93.00 pts
Drink Hacker: 85.00 pts
Part of the Privately Owned family of brands.
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Nose: An inviting, highly aromatic bouquet blossoms with Turkish rose, ripe peach, and fresh raspberry, underpinned by subtle hints of warm baking spice and underlying juniper
Palate: Smooth and velvety on the tongue, the spirit delivers a luscious, fruit-driven wave of stone fruit and berry that transitions into a distinctly soft, floral complexity
Finish: It culminates in a lingering, elegant, and exceptionally clean finish with a warm botanical echo of rose and mild citrus.
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Ratings ?
Score:
0.0
Rank: 69.9 pctl
Value: $0.50 / pctl
Comp Whisky
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East London Liquor London Dry Gin
East London Liquor Co. London Dry Gin is a craft spirit produced in Bow Wharf, London. Founded in 2013, it was the first distillery to open in London's East End in over a century. It is known for its vibrant juniper, fresh citrus peels, and warm spice notes, offering a modern take on a classic style.
No Barrel Aging
100% Wheat
Pro Ratings:
Part of the Privately Owned family of brands.
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Nose: The aroma opens with fragrant herbal notes of earthy angelica and sage, balanced by a core of oily juniper and a bright, zesty whisper of fresh lemon peel
Palate: A velvety, luxurious texture delivers a bold mix of spicy cardamom and cubeb berries, gently unfolding into crisp grapefruit and refreshing pine
Finish: The exit is moderately long and pleasantly dry, leaving a lingering warmth backed by a final burst of zesty, refreshing juniper.
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