Whisky Comparison
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Flavor and Aroma Commonalities
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Willett Wheated 8 Year Old
The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022. The proprietary mash bill is barreled at 115 proof in Char# 4 American Oak. We bottle without chill-filtration to preserve the most flavor possible.
65% Corn • 20% Wheat • 15% Malted Barley • Wheated
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Independently Owned
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Nose: The nose is sweet and oaky with caramel, vanilla, and hints of wheat.
Palate: The palate is rich, sweet, and deep with caramel, oak, and a touch of spice.
Finish: A smooth and satisfyingly long finish
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Calumet Farm 10 Year Old
Bottled as the extreme small batch (19 barrels), Calumet Farm Single Rack Black 10 Year Old Bourbon Whiskey selects a specific center cut rack. Each chosen rack of charred white oak barrels provides the optimum level of temperature and humidity shifts, ensuring the best balance of flavor. The result of this bourbon craftsmanship is a bold, vigorous and luxurious Kentucky straight bourbon whiskey.
74% Corn • 18% Rye • 8% Malted Barley • High Rye
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Part of the Western Spirits Beverage Company family of brands.
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Nose: Notes of vanilla, caramel and butterscotch.
Palate: Abundantly textured with bursts of toasted honey and oak.
Finish: A long, lively and captivating finish reveals bold flavors.
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