Whisky Comparison

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Ratings ?
Score:
0.0
Rank: 73.0 pctl
Value: $0.65 / pctl

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Las Cantaras Blanco image
G4 Tequila Las Cantaras Blanco
G4 Tequila Blanco is an artisanal, additive-free tequila produced at the El Pandillo distillery in Jesϊs Marνa, Jalisco, Mexico. It is celebrated by aficionados for its "terroir-driven" profile, relying on traditional stone-oven roasting and a unique blend of spring water and captured rainwater.
  No Barrel Aging
 100% Blue Weber Agave
 Ratings: 
Total Wine: 92.00 pts 
Flaviar: 84.00 pts 
Drink Hacker: 90.00 pts 
Tequila.net: 89.00 pts 
Part of the  Privately Owned family of brands.
Tasting Notes
Nose: The aroma opens with vibrant, sweet cooked agave paired with zesty lemon peel, white pepper, and a refreshing touch of sea salt minerality
Palate: The mouthfeel is velvety and rich, delivering pure roasted agave, lime zest, and crushed earth balanced by subtle vegetal undertones
Finish: The finish is crisp and delightfully clean, leaving a lingering, warming spice and a bright herbal lift.
Ratings ?
Score:
0.0
Rank: 36.4 pctl
Value: $0.87 / pctl
Jose Cuervo Tradicional Anejo  [Trah-dee-see-oh-NAHL Ahn-YEH-ho]
Jose Cuervo Tradicional Aρejo is a 100% blue agave tequila aged for at least 12 months in American oak and finished in Irish single malt whiskey barrels. Launched around 2020 as part of the historic Tradicional line (produced since 1795), this 80-proof (40% ABV) premium tequila is known for a smooth, complex profile featuring notes of caramel, dried fruits, and toasted oak.
 100% Blue Weber Agave
 Pro Ratings: 
Total Wine: 96.00 pts 
Drink Hacker: 85.00 pts 
Agave MatchMaker: 67.00 pts 
Independently Owned
Tasting Notes
Nose: Rich aromas of cooked agave and sweet vanilla are balanced by toasted oak, warm toffee, and a subtle malt-like hint from the Irish whiskey finish
Palate: A smooth, medium-bodied blend of sweet caramel and vanilla leads into notes of roasted nuts, dried fruits, baking spices, and earthy cooked agave
Finish: Long, warming, and silky, leaving behind lingering notes of caramelized agave, toasted oak, and a slight touch of spiced fruit.
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