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Nose: Toasted coconut, freshly grated cinnamon, oak, vanilla, and orange zest.
Palate: Toasted oak and smoked wood eloquently unite, along with ripe apples, pears, and bananas sprinkled with warm baking spices.
Finish: A long, mature and smooth finish.
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Nose: A potent, high-proof blast of fresh mint, spearmint gum, and cinnamon, balanced by notes of stewed red apples, caramel, and dry toasted oak
Palate: A thick, oily, and intense wave of rye spice, aniseed, and herbal tea, followed by zesty lemon-lime soda, green apple, and creamy vanilla
Finish: A long, lingering, and slightly drying finish of sugary cinnamon roll, star anise, cedar shavings, and lingering minty heat.
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