Whisky Comparison
Sign up for unlimited free access to all the Pro features while we're in Beta testing.
Compare Any 2 Spirits
How are we doing?
Take the 90 second Survey
Ratings ?
Score:
0.0
Rank: 41.4 pctl
Value: $1.21 / pctl
Kentucky, USA • $50.00 • 46.0% ABV
Most Similar Whiskies
Shop
Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 48.3 pctl
Value: $1.66 / pctl
Subject Whisky
See Most Similar Whiskies
Barton 1792 Bottled in Bond
In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. Carrying on that tradition, this well-aged bourbon comes from only barrels filled during the same distilling season and is bottled at exactly 100 proof for a bold taste and lingering finishaa testament to the Bottled-in-Bond Act established over a century ago.
Mashbill Undisclosed • >51% Corn • High Rye
Ratings:
Whisky Advocate: 92.00 pts
Universal Spirits: 91.00 pts
Whiskybase: 86.70 pts
Total Wine: 90.00 pts
Wine Enthusiast: 95.00 pts
Flaviar: 80.00 pts
The Whiskey Jug: 84.00 pts
Bourbon Culture: 75.00 pts
Drink Hacker: 80.00 pts
Part of the The Sazerac Company family of brands.
|
Nose: True to its heritage, the unmistakable spice of 1792 Bourbon is met with notes of charred oak and fresh mint.
Palate: Subtle caramel apple tones are delicately balanced with the lingering essence of coffee and black pepper.
Finish: Lingering, bold, yet smooth finish.
|
Ratings ?
Score:
0.0
Rank: 41.4 pctl
Value: $1.21 / pctl
Comp Whisky
See Most Similar Whiskies
Heaven's Door Revival Bourbon
[rih-VYE-vuhl]
Heaven's Door Revival is a premium, non-chill filtered Tennessee Straight Bourbon whiskey co-founded by Bob Dylan, aged for over 5-6 years. Known as the brand's flagship bourbon, it features a high-rye, 30% small-grain mashbill and is noted for a complex profile of caramel, baking spices, and toasted oak without using the traditional charcoal-mellowing "Lincoln County Process".
70% Corn • 22% Rye • 8% Malted Barley • High Rye
Pro Ratings:
Whiskybase: 82.00 pts
Total Wine: 90.00 pts
Independently Owned
|
Nose: Rich aromas of caramel, vanilla, and toasted oak emerge first, followed by subtle hints of charred wood, baked bread, and dried fruit
Palate: A velvety and creamy mouthfeel delivers flavors of sweet caramel, baking spices like cinnamon and nutmeg, and light maple, balanced by rye spice and toasty oak
Finish: The finish is smooth, warm, and medium-long, with lingering notes of caramel, dry oak tannins, and a gentle cinnamon heat.
|
