Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 41.4 pctl
Value: $1.21 / pctl
Kentucky, USA • $50.00 • 46.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 66.8 pctl
Value: $0.69 / pctl
Subject Whisky
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Four Roses Single Barrel
You'll want to savor the taste of this premium Single Barrel again and again. It's complex, full-bodied and surprisingly smooth with a delicate, long finish that's unbelievably mellow. Drink straight up or on the rocks. 100 proof. 50% alcohol/volume.
60% Corn • 35% Rye • 5% Malted Barley • High Rye
Ratings:
Whisky Advocate: 93.00 pts
Universal Spirits: 92.00 pts
Connosr: 87.00 pts
Whiskybase: 83.00 pts
Total Wine: 88.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 84.00 pts
The Whiskey Jug: 92.00 pts
Bourbon Culture: 73.00 pts
Drink Hacker: 90.00 pts
Part of the Kirin Holdings family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Dried spice, pear, cocoa, vanilla and maple syrup.
Palate: Hints of ripe plum and cherries, robust, full body, mellow.
Finish: Smooth and delicately long.
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Ratings ?
Score:
0.0
Rank: 41.4 pctl
Value: $1.21 / pctl
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Heaven's Door Revival Bourbon
[rih-VYE-vuhl]
Heaven's Door Revival is a premium, non-chill filtered Tennessee Straight Bourbon whiskey co-founded by Bob Dylan, aged for over 5-6 years. Known as the brand's flagship bourbon, it features a high-rye, 30% small-grain mashbill and is noted for a complex profile of caramel, baking spices, and toasted oak without using the traditional charcoal-mellowing "Lincoln County Process".
70% Corn • 22% Rye • 8% Malted Barley • High Rye
Pro Ratings:
Whiskybase: 82.00 pts
Total Wine: 90.00 pts
Independently Owned
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Nose: Rich aromas of caramel, vanilla, and toasted oak emerge first, followed by subtle hints of charred wood, baked bread, and dried fruit
Palate: A velvety and creamy mouthfeel delivers flavors of sweet caramel, baking spices like cinnamon and nutmeg, and light maple, balanced by rye spice and toasty oak
Finish: The finish is smooth, warm, and medium-long, with lingering notes of caramel, dry oak tannins, and a gentle cinnamon heat.
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