Whisky Comparison

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Ratings ?
Score:
0.0
Rank: 63.5 pctl
Value: $3.07 / pctl

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Two Times Oak Gem of Kentucky Bourbon image
2XO Two Times Oak Gem of Kentucky Bourbon
2XO Two Times Oak Gem of Kentucky is a premium, high-rye, double-barreled single-barrel Kentucky Straight Bourbon, crafted by renowned blender Dixon Dedman (of Kentucky Owl fame). It features a 35% rye mash bill that is re-barreled in new charred oak for up to a year, offering complex, full-bodied notes of heavy spice, chocolate, and caramel, often retailing
 Rumored: 55% Corn • 35% Rye • 10% Malted Barley • High Rye
 Ratings: 
Whisky Advocate: 91.00 pts 
Wine Enthusiast: 93.00 pts 
Independently Owned
Tasting Notes
Nose: Rich aromas of toasted oak, vanilla bean, and burnt caramel are layered with dark fruit, nutmeg, and a hint of baking spice
Palate: A creamy, full-bodied viscosity delivers intense flavors of charred oak, caramel, and cinnamon spice balanced by dark cherry and plum
Finish: Exceptionally long and warm, with lingering notes of sweet vanilla oak, baking spices, and dark chocolate.
Ratings ?
Score:
0.0
Rank: 41.4 pctl
Value: $1.21 / pctl
Heaven's Door Revival Bourbon  [rih-VYE-vuhl]
Heaven's Door Revival is a premium, non-chill filtered Tennessee Straight Bourbon whiskey co-founded by Bob Dylan, aged for over 5-6 years. Known as the brand's flagship bourbon, it features a high-rye, 30% small-grain mashbill and is noted for a complex profile of caramel, baking spices, and toasted oak without using the traditional charcoal-mellowing "Lincoln County Process".
 70% Corn • 22% Rye • 8% Malted Barley • High Rye
 Pro Ratings: 
Whiskybase: 82.00 pts 
Total Wine: 90.00 pts 
Independently Owned
Tasting Notes
Nose: Rich aromas of caramel, vanilla, and toasted oak emerge first, followed by subtle hints of charred wood, baked bread, and dried fruit
Palate: A velvety and creamy mouthfeel delivers flavors of sweet caramel, baking spices like cinnamon and nutmeg, and light maple, balanced by rye spice and toasty oak
Finish: The finish is smooth, warm, and medium-long, with lingering notes of caramel, dry oak tannins, and a gentle cinnamon heat.
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