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Nose: A rich, dessert-like aroma of toasted caramel, vanilla bean, and baking spices dominates the nose, accented by gentle oak and dark fruit
Palate: The palate features a creamy, full-bodied blend of butterscotch, baking spices, and dark chocolate, perfectly balanced by a refined, toasted oak backbone
Finish: A long, warm finish leaves a lingering impression of sweet cinnamon, dried fruit, and a pleasant, polished oak dryness
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Nose: Lively aromas of caramel, brown sugar, and orange zest are balanced by warm baking spices like cinnamon, clove, and a hint of seasoned oak
Palate: Rich and viscous, delivering a sweet mix of brown sugar, candied ginger, and orange marmalade alongside a robust, oily rye spice
Finish: A long, warming, and comforting finish that fades into lingering notes of dark chocolate, spiced citrus, and rye grain.
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