Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 33.0 pctl
Value: $1.09 / pctl
Kentucky, USA • $35.99 • 47.5% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 32.8 pctl
Value: $1.66 / pctl
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FEW Spirits Straight Rye Whiskey
FEW Rye is made from a mash of 70% rye, 20% corn and 10% malted barley. "The corn comes from a farmers co-op in Indiana and my barley and rye from farmers in Wisconsin," notes Paul Hletko, owner and Master Distiller. After milling, mashing and fermenting the grains, Hletko distills the wash through his 1,500-liter Kothe copper-pot still imported from Germany.
70% Rye • 20% Corn • 10% Malted Barley • High Corn
Ratings:
Whisky Advocate: 89.00 pts
Universal Spirits: 95.00 pts
Whiskybase: 84.80 pts
Total Wine: 98.00 pts
Wine Enthusiast: 90.00 pts
Flaviar: 72.00 pts
Drink Hacker: 80.00 pts
Independently Owned
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Nose: Expressive aroma of roasted pineapples, citrus and smoke.
Palate: Hints of peppercorn and allspice lead to notes of figs, tobacco, dark caramel, mellow vanilla and cinnamon.
Finish: This is all layered over a chocolate, peppery finish
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Ratings ?
Score:
0.0
Rank: 33.0 pctl
Value: $1.09 / pctl
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Green River Straight Rye Whiskey
Green River Kentucky Straight Rye Whiskey is a 95% rye, 5% malted barley whiskey produced in Owensboro, Kentucky, by the revitalized Green River Distilling Co. (DSP-KY-10). Released in early 2024, this 95-proof (47.5% ABV) whiskey is a 4-6 year aged blend known for its approachable, fruit-forward, and spicy profile, offering high quality at an affordable price point of around $ 35.
95% Rye • 5% Malted Barley • High Malted Barley
Pro Ratings:
Whisky Advocate: 86.00 pts
Whiskybase: 84.00 pts
Total Wine: 92.00 pts
Wine Enthusiast: 86.00 pts
Drink Hacker: 87.00 pts
Part of the Pritzker Private Capital family of brands.
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Nose: Rich aromas of dark chocolate and baking spice meld with classic rye mint and toasted oak
Palate: A creamy texture brings flavors of creamy vanilla and caramel forward, quickly followed by a robust wave of rye spice and dried fruit
Finish: The finish is long and warming, balancing lingering rye spice with a touch of cocoa and oak tannins
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