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Nose: The nose opens with pecan, maple syrup, and dried apple.
Palate: There's a pleasant sweetness with maple syrup on the palate, along with baked apple and roasted pecan notes.
Finish: Finishes rich and warm with a lingering oakiness.
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Nose: Rich aromas of caramel, vanilla bean, and toasted oak lead into notes of baking spice and dried fruit
Palate: A full-bodied, creamy texture delivers flavors of dark chocolate, brown sugar, and robust rye spice, balanced by oak char
Finish: The finish is long and warming, leaving a lingering, sweet-and-spicy combination of caramel, cinnamon, and dry oak
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