Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 78.4 pctl
Value: $4.02 / pctl
Islay • $314.99 • 61.4% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 67.1 pctl
Value: $2.24 / pctl
Subject Whisky
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Ardbeg Scorch
For many moons, Islay folk have told tales of heroes and dragons. Yet none match the tail of Ardbeg's flavour breathing dragon. Dwelling in the Dunnage Warehouse 3, scorching staves and burning barrels, they say Ardbeg Scorch is the mouthwatering product of its fiery temperament...
100% Malted Barley
Ratings:
Whisky Advocate: 93.00 pts
Whiskybase: 86.16 pts
Wine Enthusiast: 91.00 pts
Part of the Louis Vuitton Moet Hennessy family of brands.
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Nose: Sweet caramel, vanilla, toasted oak, peat, smoke, light fruits, apricot, green apple, candied fruit, cinnamon spice
Palate: Peat, light smoke, rich caramel, vanilla, toasted oak, light fruits, cinnamon spice, light pepper, earthy
Finish: Long and oily mouthfeel that leaves you with a lovely balance of peat and caramel sweetness mixed with a toasted oak, cinnamon spice, and pepper finish
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Ratings ?
Score:
0.0
Rank: 78.4 pctl
Value: $4.02 / pctl
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Bruichladdich Octomore Edition 14.3
The Bruichladdich Octomore Edition 14.3 is a super-heavily peated Islay single malt Scotch whisky released in 2023 as part of the 14th annual Octomore series. It is a "terroir-driven" expression focusing on local Islay barley, featuring an intense 214.2 parts per million (PPM) of peat, yet balanced by a five-year aging process in a combination of bourbon and wine casks.
Bruichladdich
[BREW-ick-LOD-dee]
Whisky • Scotch, Single Malt (Cask Strength)
Islay
$314.99
61.40% ABV
100% Malted Barley
Pro Ratings:
Whisky Advocate: 94.00 pts
Whiskybase: 87.83 pts
Wine Enthusiast: 93.00 pts
Drink Hacker: 90.00 pts
Part of the Remy Cointreau family of brands.
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Nose: Aromas of hot, sweet mash and biscuity malt merge with heavy peat smoke, honeyed stone fruits like apricot and pear, and creamy hints of butterscotch and vanilla
Palate: Rich Islay-grown barley offers a creamy porridge texture balanced by smouldering peat, delicate oak structure, and floral notes of gorse and honeysuckle
Finish: Earthy smoke and toasted malted barley dominate a long finale, eventually yielding to lingering sweetness from barley sugar, caramel, and vanilla.
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