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Nose: A complex aroma of orange peel, coriander, and caramel is underpinned by toasted oak and a subtle floral note
Palate: The palate delivers a bold mix of black pepper and cinnamon spice, balanced by rich caramel, dried fruit, and a hint of leather
Finish: A long and satisfying finish features lingering rye spice, dark chocolate, and dry, toasted oak
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Nose: An inviting aroma of rich dark chocolate, caramel, and toasted oak, complemented by subtle hints of green apple, dried apricot, and baking spices
Palate: A creamy, full-bodied blend of dark caramel and dried fruits that transitions into signature rye spice, honeyed floral notes, and deep oak tannins
Finish: Exceptionally long and warm, leaving lingering notes of butterscotch, vanilla, and a gentle rye pepper spice.
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