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Nose: Honeycrisp apples, toasted oak, kettle corn, graham cracker, oiled glove.
Palate: Honey, sweet cream, candied pecans, sandalwood and leather.
Finish: Soft and sweet, drying and tannic fade with lingering spice.
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Nose: A light and grassy aroma dominated by sweet vanilla, caramel, and a distinctive high-rye presence of cinnamon and baking spices
Palate: A relatively thin yet approachable mouthfeel featuring sweet corn, honey, and vanilla, which is quickly balanced by robust rye spice, citrus notes, and toasted oak
Finish: A moderately long, dry, and spicy finish where white pepper, rye, and lingering caramel provide an enjoyable, warming end to the experience.
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