Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 72.8 pctl
Value: $0.47 / pctl
Midwest USA • $33.99 • 45.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 51.6 pctl
Value: $0.58 / pctl
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Jim Beam Old Overholt Bottled in Bond
Jim Beam's Old Overholt Bottled-in-Bond is a 100-proof straight rye whiskey with a rich, spicy profile balancing notes of caramel, dark fruit, vanilla, and baking spices with a peppery rye bite and warm oak finish. It adheres to the Bottled-in-Bond Act, meaning it is aged for at least four years, bottled at 100 proof (50% ABV), and produced by a single distillery in a single distilling season.
80% Rye • 20% Malted Barley • High Malted Barley
Ratings:
Whisky Advocate: 93.00 pts
Whiskybase: 85.00 pts
Total Wine: 92.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 72.00 pts
The Whiskey Jug: 85.00 pts
Drink Hacker: 90.00 pts
Part of the Beam Suntory family of brands.
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Nose: The aroma opens with a pleasant sweetness of vanilla and caramel, complemented by toasted rye bread, subtle mint, and candied orange peel.
Palate: The flavor is a balanced mix of sweet notes like vanilla, brown sugar, and toasted marshmallow, followed by rye spice, cinnamon, and a distinct peanut flavor.
Finish: This rye has a warm, medium-to-long finish with lingering notes of rye spice, vanilla, oak, and peanut.
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Ratings ?
Score:
0.0
Rank: 72.8 pctl
Value: $0.47 / pctl
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Templeton Rye Whiskey
Templeton Rye is an American rye whiskey brand (commonly 4-year, 80-proof) known for its 95% rye and 5% malted barley mash bill. While inspired by prohibition-era bootlegging in Templeton, Iowa ("The Good Stuff"), the whiskey was historically sourced from MGP of Indiana before the company opened its own Iowa distillery in 2018.
95% Rye • 5% Malted Barley • High Malted Barley
Pro Ratings:
Whiskybase: 82.00 pts
Total Wine: 88.00 pts
Wine Enthusiast: 91.00 pts
The Whiskey Jug: 100.00 pts
Independently Owned
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Nose: An inviting, dry aroma of toasted oak and caramel, featuring distinct notes of vanilla, warm cinnamon, and a hint of grassy herbal spice
Palate: A smooth, medium-bodied experience characterized by sweet caramel and brown sugar up front, which opens up to rye grain spice, dried fruit, and soft oak notes
Finish: A moderate, clean finish that leaves a pleasant warmth, balancing lingering baking spices, black pepper, and faint notes of candied nuts or caramel.
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