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Ratings ?
Score:
0.0
Rank: 27.7 pctl
Value: $1.05 / pctl

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4 Year Old Rye image
Templeton 4 Year Old Rye
Templeton 4 Year Old Rye is a popular, award-winning American rye whiskey known for its smooth, approachable, and balanced flavor profile. It is produced with a high rye mash bill, aged for a minimum of four years in new, charred American oak barrels, and bottled at 80 proof (40% ABV).
 95% Rye • 5% Malted Barley • High Malted Barley
 Ratings: 
Whiskybase: 81.29 pts 
Total Wine: 88.00 pts 
Wine Enthusiast: 91.00 pts 
Drink Hacker: 85.00 pts 
Independently Owned
Tasting Notes
Nose: An inviting, sweet aroma of caramel, brown sugar, and butterscotch mingled with soft rye grain, dried grass, and a hint of light oak
Palate: Smooth and approachable, featuring a bright mix of rye spice, vanilla, and caramel, followed by notes of dried fruit and a gentle hint of toasted wood
Finish: A clean, moderate, and satisfying finish that leaves behind a warm, lingering spice and a hint of sweet toffee.
Ratings ?
Score:
0.0
Rank: 51.1 pctl
Value: $0.73 / pctl
Templeton Midnight American Rye
Templeton Midnight American Rye is an innovative rye whiskey expression officially released in May 2024 by the Templeton Distillery. It is a unique blend that combines traditional American rye whiskey with California dark port wine, resulting in a dark, sweet, and robust spirit designed for after-dinner sipping or cocktails.
 95% Rye • 5% Malted Barley • High Malted Barley
 Pro Ratings: 
Whisky Advocate: 89.00 pts 
Whiskybase: 82.75 pts 
Total Wine: 100.00 pts 
Drink Hacker: 80.00 pts 
Independently Owned
Tasting Notes
Nose: An enchanting bouquet of dark cherries, dried figs, and rich caramel, intertwined with a delicate whisper of spiced orange peel and classic rye spice
Palate: A silky, full-bodied texture delivers a harmonious blend of cinnamon, clove, and dark chocolate, seamlessly intertwined with the luscious sweetness of dark Port wine
Finish: A long and satisfying embrace of warmth, leaving behind lingering echoes of dried fruits, gentle oak, and a subtle hint of black pepper.
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