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Nose: Deep florals, fruit, and spices are present, with hints of raisin cake and caramel buttercream.
Palate: Expect a forward pepper note, followed by port fruit, cinnamon, and cloves.
Finish: The finish is warming and well-balanced, with notes of toasted fruitcake, cedar, exotic spices, and minerals. Some also detect black cherry and a lingering warmth.
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Nose: A sweet and spicy bouquet of butterscotch, vanilla, and dried cherries, layered with floral notes, green apple, and hints of toasty oak
Palate: A velvety, medium-bodied experience filled with rich fruit flavors like baked apple and pear, which are perfectly balanced by caramel and a moderate peppery spice
Finish: A long, warm, and comforting finish that leaves behind a lingering mix of cinnamon-rye spice and subtle oak tannins.
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