Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 27.9 pctl
Value: $1.70 / pctl
Ireland • $47.50 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 51.9 pctl
Value: $5.58 / pctl
Subject Whisky
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Spot Whiskey Gold Spot 13 Year Old
Gold Spot 13 Year Old (often referred to as the Generations Edition) is a premium, limited-edition Single Pot Still Irish Whiskey produced by the Midleton Distillery in County Cork, Ireland, for the historic Dublin wine and spirits merchant, Mitchell & Son. It is a 13-year-old, non-chill-filtered expression bottled at 46% ABV, representing a significant, high-end offering in the celebrated "Spot" whiskey range.
100% Malted and Unmalted Barley
Ratings:
Whiskybase: 86.69 pts
Total Wine: 80.00 pts
Drink Hacker: 95.00 pts
Part of the Pernod Ricard family of brands.
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Nose: Aromas of crisp green apple and ripe red berries are layered with fragrant blossom, warming vanilla, and subtle notes of almond paste and baking spice
Palate: The oily, full-bodied entry features a luscious red berry compote and toffee apple sweetness balanced by cinnamon, nutmeg, and delicate wine-driven tannins
Finish: A long and lingering conclusion sees the oak notes gradually fade to reveal a final, sweet embrace of red wine influence and characteristic pot still spices.
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Ratings ?
Score:
0.0
Rank: 27.9 pctl
Value: $1.70 / pctl
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Writer's Tears Copper Pot Irish Whiskey
Writer's Tears Copper Pot is a highly acclaimed premium Irish whiskey known for its unique blending of styles, acting as a tribute to the 19th and early 20th-century "golden era" of Irish whiskey. It is a vatting of two types of whiskey-Single Pot Still and Single Malt-and is noted for being produced without any grain whiskey, which is unusual for many modern, mass-market Irish blends.
60% Malted and Unmalted Barley • 40% Malted Barley • High Malted Barley
Pro Ratings:
Whisky Advocate: 86.00 pts
Whiskybase: 79.00 pts
Total Wine: 92.00 pts
Independently Owned
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Nose: A gentle, aromatic blend of sweet orchard fruits, honeyed vanilla, and light, fragrant spices
Palate: Creamy vanilla and apple custard notes mingle with gentle gingery spice and a subtle oak influence
Finish: A long, elegant, and warm finish with hints of dark chocolate and lingering spice.
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