|
Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
|
|
Nose: Rich and robust, with slight hints of vanilla and fruit, maple syrup, and just a touch of nuttiness
Palate: Delicately smooth and creamy with hints of oak and the sweet flavor of vanilla, rye spice, and some dried-fruit sweetness.
Finish: Long and lingering.
|