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Ratings ?
Score:
0.0
Rank: 83.1 pctl
Value: $1.51 / pctl

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Pure Malt 10 Year Old image
Shibui Pure Malt 10 Year Old
Shibui Pure Malt 10 Year is a 100% malted barley whisky produced in Japan from both a Japanese malt whisky and a Scottish Lowlands malt whisky. It is matured in three types of barrels for a total of 10 years: ex-bourbon, oloroso sherry and mizunara oak casks.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 90.00 pts 
Universal Spirits: 92.00 pts 
Whiskybase: 87.23 pts 
Total Wine: 94.00 pts 
Flaviar: 94.00 pts 
Drink Hacker: 90.00 pts 
Part of the  IND Beverages family of brands.
Tasting Notes
Nose: The aroma includes sandalwood, vanilla, and oak with hints of espresso, mocha, and citrus zest.
Palate: The flavor profile leads with creamed coffee and vanilla fudge with notes of bright citrus and deep earthy oak.
Finish: The finish is full and round with dark chocolate, apricots and more wood tones.
Ratings ?
Score:
0.0
Rank: 88.4 pctl
Value: $0.82 / pctl
Nikka From the Barrel
Nikka From The Barrel is a highly regarded, intense Japanese blended whisky bottled at a near-cask strength of 51.4% ABV (102.8 proof). First introduced in 1985, it is a meticulous blend of over 100 different malt and grain whiskies from Nikka's Yoichi and Miyagikyo distilleries, known for its rich oak, dried fruit, and caramel profile packed into a distinct, small 500ml bottle.
 Blend
 Pro Ratings: 
Whisky Advocate: 94.00 pts 
Whiskybase: 83.23 pts 
Total Wine: 98.00 pts 
Flaviar: 86.00 pts 
Drink Hacker: 95.00 pts 
Part of the  Asahi Group Holdings family of brands.
Tasting Notes
Nose: Rich aromas of oak, brown sugar, and vanilla mingle with bright orange peel and delicate floral undertones
Palate: A thick, creamy texture delivers a strong punch of tart fruit, caramel, and soft spice with a firm oak astringency
Finish: Medium-long, the finish leaves a bitter-sweet lingering note of burnt oak, dried fruits, and warming cloves.
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