Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 88.4 pctl
Value: $0.82 / pctl
Japan • $72.50 • 51.4% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 62.9 pctl
Value: $7.21 / pctl
Subject Whisky
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Fuji Gotemba 18 Year Old
Fuji Gotemba 18 Year Old (often branded as Kirin Fuji-Sanroku 18 Year Old) is a rare, premium single malt Japanese whisky produced at the Fuji Gotemba Distillery, owned by the Kirin Group. Renowned for its maturity, creamy texture, and balance, it is a highly regarded expression that highlights the distillery's ability to produce quality single malts despite being primarily known for grain whisky production.
Blend
Ratings:
Whiskybase: 85.00 pts
Part of the Kirin Holdings family of brands.
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Nose: An elegant and aromatic bouquet featuring light grassy notes, sweet pineapple, and mature, polished wood with a hint of blossom honey
Palate: Medium-bodied and smooth, delivering a complex blend of dried apricot, dark caramel, and creamy cereal notes, all wrapped in a subtle, woody dryness
Finish: Medium in length, the experience concludes with a lingering, gentle oak spice and slightly bitter, tannic dryness.
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Ratings ?
Score:
0.0
Rank: 88.4 pctl
Value: $0.82 / pctl
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Nikka From the Barrel
Nikka From The Barrel is a highly regarded, intense Japanese blended whisky bottled at a near-cask strength of 51.4% ABV (102.8 proof). First introduced in 1985, it is a meticulous blend of over 100 different malt and grain whiskies from Nikka's Yoichi and Miyagikyo distilleries, known for its rich oak, dried fruit, and caramel profile packed into a distinct, small 500ml bottle.
Blend
Pro Ratings:
Whisky Advocate: 94.00 pts
Whiskybase: 83.23 pts
Total Wine: 98.00 pts
Flaviar: 86.00 pts
Drink Hacker: 95.00 pts
Part of the Asahi Group Holdings family of brands.
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Nose: Rich aromas of oak, brown sugar, and vanilla mingle with bright orange peel and delicate floral undertones
Palate: A thick, creamy texture delivers a strong punch of tart fruit, caramel, and soft spice with a firm oak astringency
Finish: Medium-long, the finish leaves a bitter-sweet lingering note of burnt oak, dried fruits, and warming cloves.
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