Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 38.5 pctl
Value: $1.47 / pctl
Mountain West USA • $56.50 • 42.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 68.4 pctl
Value: $0.66 / pctl
Subject Whisky
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Bulleit Frontier Whiskey 10 Year Old
[BULL-it BER-bun ]
Aged in charred American white oak, select Bulleit Bourbon barrels were set aside to age for 10 years. The result is a special expression of Bulleit that provides a rich, deep, incredibly smooth sipping experience.
68% Corn • 28% Rye • 4% Malted Barley • High Rye
Ratings:
Whisky Advocate: 91.00 pts
Universal Spirits: 91.00 pts
Whiskybase: 81.00 pts
Total Wine: 92.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 82.00 pts
The Whiskey Jug: 90.00 pts
Drink Hacker: 95.00 pts
Part of the Diageo family of brands.
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Nose: Aroma of toasted oak, rich caramel and sweet fruits.
Palate: Notes of woody spices, cloves and oak give way to hints of dried fruits, light vanilla and spicy rye on the palate.
Finish: Long, slightly sweet finish.
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Ratings ?
Score:
0.0
Rank: 38.5 pctl
Value: $1.47 / pctl
Comp Whisky
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Tincup 10 Year Old Bourbon
Tincup 10 Year Old Bourbon is a premium straight bourbon whiskey aged for a minimum of ten years in charred American white oak barrels. It is part of the Tincup whiskey line, which is known for its connection to Colorado's mining history and its signature metal tin cup cap.
64% Corn • 32% Rye • 4% Malted Barley • High Rye
Pro Ratings:
Whiskybase: 88.00 pts
Total Wine: 80.00 pts
Drink Hacker: 90.00 pts
Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Aromas of caramel, baking spices, and charred oak dominate the nose, balanced with hints of dried fruit and citrus
Palate: The palate features a rich blend of creamy vanilla, toasted oak, and robust rye spice, with nuances of cinnamon and dried fruit
Finish: The finish is long and warming, featuring lingering rye spice, caramel sweetness, and a soft, oak-driven dryness
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