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Nose: An inviting, dry aroma of toasted oak and caramel, featuring distinct notes of vanilla, warm cinnamon, and a hint of grassy herbal spice
Palate: A smooth, medium-bodied experience characterized by sweet caramel and brown sugar up front, which opens up to rye grain spice, dried fruit, and soft oak notes
Finish: A moderate, clean finish that leaves a pleasant warmth, balancing lingering baking spices, black pepper, and faint notes of candied nuts or caramel.
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Nose: Fresh and inviting aromas of sweet vanilla, caramel, and nutmeg blend with distinct notes of baking spice, dried orchard fruits, and a hint of dusty, woody dill
Palate: A light-to-medium bodied profile features a smooth, sweet entry of custard and brown sugar that transitions into a bold rye spice, notes of orange marmalade, and soft charred oak
Finish: A lingering and slightly warming finish leaves a peppery, yet smooth impression with lingering caramel, tobacco, and silky tannins.
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