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Score:
0.0
Rank: 7.0 pctl
Value: $4.81 / pctl

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Classic Peated Single Malt image
Glen Moray Classic Peated Single Malt
Balancing smoky intensity with our classic Speyside smoothness, this dram is a fascinating introduction to peated whiskies. It begins with barley which, unusually for Glen Moray, is dried in a peat-fired kiln, for hints of smoke. Uniting this peated barley with our traditional malted barley, our craftsmen distill a lightly peated spirit threaded with distinctive campfire notes. Aged in American oak casks for undertones of vanilla and oak, this smoky single malt reveals a new dimension to Glen Moray.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 86.00 pts 
Whiskybase: 79.30 pts 
Flaviar: 72.00 pts 
Part of the  La Martiniquaise family of brands.
Tasting Notes
Nose: Layers of peaty smokiness with vanilla, tangy rhubarb and hints of leather.
Palate: Instant peat smoke, lightly spiced with creamy vanilla tones.
Finish: Memorably long. Sweet and spicy oak smoke flavours remain strong all the way to the end.
Ratings ?
Score:
0.0
Rank: 79.4 pctl
Value: $1.32 / pctl
Laphroaig Triple Wood
Laphroaig Triple Wood is a heavily peated Islay single malt Scotch whisky recognized for its complex maturation process in three distinct types of casks. Initially released as a travel retail exclusive, it became part of Laphroaig's core range as an extension of the popular Quarter Cask expression. thedramduo.com.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 94.00 pts 
Whiskybase: 85.00 pts 
Total Wine: 90.00 pts 
The Whiskey Jug: 89.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: A complex fusion of intense, sweet peat smoke, creamy vanilla, and dried fruits, lifted by a gentle citrus note from the sherry wood influence
Palate: The palate delivers a powerful blend of smoke and oak, featuring rich notes of dried fruit, caramel, and creamy vanilla, balanced by a sharp, spicy oak influence
Finish: The finish is exceptionally long and warming, leaving a lasting impression of lingering bonfire smoke, charred oak, and a subtle dried fruit sweetness.
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