Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 40.5 pctl
Value: $3.27 / pctl
Japan • $132.50 • 48.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 66.2 pctl
Value: $5.17 / pctl
Subject Whisky
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Sullivan's Cove Double Cask
Sullivan's Cove Double Cask is a highly acclaimed Australian single malt whisky produced in Tasmania by the Sullivans Cove Distillery. It is a blended single malt (vatted) that brings together American oak ex-bourbon casks and French oak ex-tawny (port) casks to create a complex, approachable, and award-winning spirit.
100% Malted Barley
Ratings:
Whisky Advocate: 84.00 pts
Whiskybase: 80.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 97.20 pts
The Whiskey Jug: 85.00 pts
Part of the Privately Owned family of brands.
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Nose: Soft and inviting aromas of vanilla, honey, and fresh tropical fruit are complemented by gentle oak spice, hints of creamy malt, and a light floral touch
Palate: A very smooth, creamy, and medium-bodied texture brings forth flavours of honey, golden syrup, caramel, and baked orchard fruits, layered with white pepper and subtle wood tannins
Finish: Long, clean, and elegant, the finish leaves a lingering combination of dried fruit, milk chocolate, and sweet spice, wrapped in soft French and American oak.
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Ratings ?
Score:
0.0
Rank: 40.5 pctl
Value: $3.27 / pctl
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Mars Shinshu Komagatake Single Malt
[koh-mah-gah-tah-keh]
Mars Shinshu Komagatake Single Malt is a premium Japanese single malt whisky produced at the Mars Shinshu Distillery, located in the high-altitude Nagano Prefecture in the Japan Alps. Known for its delicate, refined, and often fruit-forward flavor profiles, the Komagatake single malt series represents the high-end, artisan output of the distillery, usually bottled as limited, annual editions, alongside a new core Non-Age Statement (NAS) release.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 87.00 pts
Whiskybase: 85.00 pts
Drink Hacker: 87.00 pts
Part of the Hombo Shuzo Co. family of brands.
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Nose: A bright bouquet of orchard fruits like apricot and green apple mingles with floral honey, soft vanilla, and a subtle hint of citrus peel
Palate: Rich layers of caramel and toasted hazelnut lead into a spicy warmth of ginger and black pepper, balanced by sweet notes of dried plum and maple syrup
Finish: A clean, medium-long finish leaves a lingering impression of sweet orange peel, tannic oak, and a delicate touch of ripe persimmon.
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