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Rank: 96.1 pctl
Value: $14.56 / pctl

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Black Art 26 Year Old (1990 6.1) image
Bruichladdich Black Art 26 Year Old (1990 6.1)
This highly anticipated 6th release of the mystic single malt is just as enigmatic as the last. This Bruichladdich Black Art 6.1 26-Year-Old Single Malt Scotch Whisky is a cryptic composition of casks. The unpeated single malt has undergone a parallel journey with Bruichladdich's head distiller, Adam. Having worked closely with these casks in his early days in the warehouses, under the guidance of then Master Distiller Jim McEwan, Adam has had the honor of learning and developing alongside this spirit. The substantial task of hand-selecting and blending the very best spirit of Bruichladdich now falls to him alone. There are some specifics that have been revealed to the public and we can share with you. For example, the 6th release of Black Art was distilled in 1990, aged for 26 years, was never chill filtered in the process, is free of artificial color additives and bottled at cask strength, 46.9% ABV. On the other hand, there are some details, Adam is keeping a secret. Cask type? Only Adam knows. In other words... It is for you to find out!
  Bruichladdich [BREW-ick-LOD-dee]   Whisky • Scotch, Single Malt Islay $1,399.99 46.90% ABV
  No Barrel Aging
 100% Malted Barley
 Ratings: 
Whisky Advocate: 92.00 pts 
Whiskybase: 89.23 pts 
Total Wine: 100.00 pts 
Reddit: 93.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Remy Cointreau family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
Tasting Notes
Nose: Tangerines on the nose, then Turkish Delight, sliced cucumber, new leather, toffee, soft spices, and a hint of char.
Palate: Mouth-coating, with sweet orchard fruits dipped in cream. Sharper fruit notes in time, with almonds and ginger.
Finish: Icing sugar, milk chocolate, spicy oak, a fleeting savory note, and lingering fruitiness in the finish.
Ratings ?
Score:
0.0
Rank: 68.3 pctl
Value: $8.66 / pctl
Miyagikyo 12 Year Old
The Miyagikyo 12 Year Old is a celebrated, discontinued single malt Japanese whisky produced by Nikka Whisky at the Miyagikyo Distillery in Sendai, Honshu. Known as a "sherry & sweet" style whisky, it was a popular expression of Miyagikyo's elegant, fruity character until it was officially phased out in 2015/2016 due to supply shortages.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 89.00 pts 
Whiskybase: 84.00 pts 
Flaviar: 84.60 pts 
The Whiskey Jug: 83.00 pts 
Drink Hacker: 95.00 pts 
Part of the  Asahi Group Holdings family of brands.
Tasting Notes
Nose: A delicate bouquet of sliced pears and ripe orchard fruits is layered with floral blossoms, sweet burnt toffee, and a faint, wispy trace of light peat smoke as noted by Malt and Oak Malt and Oak and The Whisky Club The Whisky Club
Palate: The silky mouthfeel brings forward flavors of honeyed apples and creamy vanilla, which are quickly balanced by warming spices like white pepper, cardamom, and a touch of ginger as described by The Dramble The Dramble and WhiskyRant WhiskyRant
Finish: It offers a medium-to-long, elegant finish characterized by lingering notes of green tea, almond, and soft sherry sweetness, concluding with a subtle, refreshing dryness as highlighted by March'e aux Vins March'e aux Vins and Whiskybase Whiskybase
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