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Ratings ?
Score:
0.0
Rank: 17.6 pctl
Value: $5.03 / pctl

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12 Year Old image
Connemara 12 Year Old
Connemara 12 Year Old is a highly regarded, peated single malt Irish whiskey produced by the Cooley Distillery (part of the Kilbeggan Distilling Co.). Unlike most Irish whiskeys which are unpeated and triple-distilled, Connemara 12 is double-distilled and uses heavily peated malted barley, resulting in a flavor profile often described as "Irish whiskey meets Islay Scotch".
 100% Malted Barley
 Ratings: 
Whisky Advocate: 90.00 pts 
Whiskybase: 81.23 pts 
Wine Enthusiast: 89.00 pts 
Flaviar: 70.00 pts 
The Whiskey Jug: 83.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: A light waft of campfire smoke and earthy peat merges with vibrant aromas of lemon zest, honeyed sweetness, and fresh orchard fruits like pear and apple
Palate: The entry is creamy and silkily smooth, balancing sweet flavors of vanilla fudge and malt with a sophisticated blend of rustic peat, subtle spice, and a hint of toasted nuts
Finish: The experience concludes with a long, satisfying fade of lingering peat smoke, charred oak, and a touch of tangy dried fruit and vanilla
Ratings ?
Score:
0.0
Rank: 27.4 pctl
Value: $3.66 / pctl
Nikka Pure Malt Red
Nikka Pure Malt Red is a blended malt Japanese whisky (43% ABV) known for its light, fruity, and soft profile, designed to be the delicate counterpart to Nikka's Red/Black/White trio. Primarily blending malts from the Miyagikyo distillery with some Yoichi, it offers notes of apples, pears, and subtle vanilla with a dry, woody finish.
 100% Malted Barley
 Pro Ratings: 
Whiskybase: 80.92 pts 
Flaviar: 82.00 pts 
Part of the  Asahi Group Holdings family of brands.
Tasting Notes
Nose: Fresh and inviting, the nose features sweet, red berry fruit, orchard fruits like red apple, and a light, floral honey undertone
Palate: Creamy and smooth, delivering flavors of stewed fruits, soft caramel, and gentle cinnamon spice with a well-balanced malt backbone
Finish: Short-to-medium and delicate, ending with lingering notes of sweet malt, subtle nuttiness, and a slight fruity acidity.
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