Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 57.8 pctl
Value: $1.34 / pctl
Japan • $77.47 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 32.2 pctl
Value: $2.95 / pctl
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Cotswolds Single Malt
Cotswolds Single Malt is a pioneering English whisky produced by the Cotswolds Distillery, launched in 2014 by Daniel Szor. It is a premium, fruit-forward, and well-regarded single malt made with 100% locally grown barley, aged in STR (shaved, toasted, and re-charred) red wine and bourbon casks, and bottled at 46% ABV, non-chill filtered.
100% Malted Barley
Ratings:
Whisky Advocate: 91.00 pts
Whiskybase: 80.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 80.00 pts
Drink Hacker: 85.00 pts
Part of the Privately Owned family of brands.
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Nose: Rich aromas of creamy butterscotch, ripe red apples, and honey, balanced with fresh orange peel and subtle herbaceous notes
Palate: A viscous and malty mouthfeel dominated by dark red fruits, toasted nuts, and bittersweet tannins from the oak
Finish: Long and punchy with a tingle of oak spice, transitioning into lingering creamy vanilla and dry red berries.
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Ratings ?
Score:
0.0
Rank: 57.8 pctl
Value: $1.34 / pctl
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Nikka Taketsuru Pure Malt
[TAH-KET-SUE-RU]
Nikka Taketsuru Pure Malt is a renowned Japanese blended malt whisky, designed to showcase expert blending, featuring a mix of single malts from Nikka's Yoichi and Miyagikyo distilleries. Named after Nikka's founder, Masataka Taketsuru, it balances gentle fruitiness, rich malt, and subtle smoke, usually with no age statement (NAS) at 43% ABV.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 91.00 pts
Whiskybase: 83.60 pts
Total Wine: 90.00 pts
Wine Enthusiast: 93.00 pts
Flaviar: 86.00 pts
Drink Hacker: 87.00 pts
Part of the Asahi Group Holdings family of brands.
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Nose: Fresh and complex, it opens with bright aromas of green apple, pear, and honeyed malt, followed by hints of candied citrus, floral vanilla, and a subtle, soft wisp of smoke
Palate: A creamy, light-to-medium bodied blend of rich malt and orchard fruits, transitioning into gentle spice, caramel, and a delicate woody salinity
Finish: Medium-long and smooth, it leaves a pleasant, lingering warmth with notes of malt sweetness, subtle oak tannins, and a faint cocoa-like peat.
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