Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 52.4 pctl
Value: $2.39 / pctl
Speyside • $125.00 • 52.4% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 85.3 pctl
Value: $2.20 / pctl
Subject Whisky
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The Macallan 15 Year Old Double Cask
The Macallan Double Cask 15 Years Old is a balanced single malt whisky created by bringing the perfect harmony of two oaks into one exceptional single malt whisky. Sherry seasoned American oak adds delicate vanilla to the subtle spice of European oak, delivering a whisky with a sweeter, warmer taste and character.
100% Malted Barley
Ratings:
Whisky Advocate: 93.00 pts
Whiskybase: 84.80 pts
Total Wine: 94.00 pts
Wine Enthusiast: 91.00 pts
Flaviar: 94.00 pts
Part of the Edrington Group family of brands.
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Nose: Dried fruit, toffee and vanilla with smooth oak and baked apple. Balanced with notes of honey and chocolate.
Palate: Sweet raisin and sultana builds with hints of vanilla, wood spice and citrus.
Finish: Warm with ginger turning to caramel and citrus, with a lingering and creamy mouth feel.
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Finish
Ratings ?
Score:
0.0
Rank: 52.4 pctl
Value: $2.39 / pctl
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The Macallan Classic Cut
[kut]
The Macallan Classic Cut is a limited annual release series of Highland Single Malt Scotch Whisky, featuring a unique, high-strength formulation each year designed to showcase specific flavor profiles. Typically bottled around 50-55% ABV, it offers a richer, more robust experience than the standard range, often featuring a blend of sherry-seasoned and bourbon casks.
The Macallan
[The muh-KAL-in]
Whisky • Scotch, Single Malt (Cask Strength)
Speyside
$125.00
52.40% ABV
100% Malted Barley
Pro Ratings:
Whisky Advocate: 88.00 pts
Whiskybase: 86.00 pts
Total Wine: 80.00 pts
Flaviar: 92.00 pts
Part of the Edrington Group family of brands.
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Nose: An elegant bouquet of creamy vanilla pod, rich citrus peel, and fresh orchard fruits (pears and apples) with a subtle undercurrent of toasted oak and ginger
Palate: A vibrant, high-strength symphony of sweet vanilla panna cotta, fresh mandarin, and honeyed malt, balanced by delicate baking spices and a velvety mouthfeel
Finish: Medium to long, with a warming, persistent sweetness of caramel and almond biscotti, gently fading into oak spices.
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