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Ratings ?
Score:
0.0
Rank: 32.2 pctl
Value: $2.95 / pctl

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Cotswolds Single Malt
Cotswolds Single Malt is a pioneering English whisky produced by the Cotswolds Distillery, launched in 2014 by Daniel Szor. It is a premium, fruit-forward, and well-regarded single malt made with 100% locally grown barley, aged in STR (shaved, toasted, and re-charred) red wine and bourbon casks, and bottled at 46% ABV, non-chill filtered.
 100% Malted Barley
 Ratings: 
Whisky Advocate: 91.00 pts 
Whiskybase: 80.00 pts 
Wine Enthusiast: 93.00 pts 
Flaviar: 80.00 pts 
Drink Hacker: 85.00 pts 
Part of the  Privately Owned family of brands.
Tasting Notes
Nose: Rich aromas of creamy butterscotch, ripe red apples, and honey, balanced with fresh orange peel and subtle herbaceous notes
Palate: A viscous and malty mouthfeel dominated by dark red fruits, toasted nuts, and bittersweet tannins from the oak
Finish: Long and punchy with a tingle of oak spice, transitioning into lingering creamy vanilla and dry red berries.
Ratings ?
Score:
0.0
Rank: 56.0 pctl
Value: $1.65 / pctl
Walsh Whiskey The Irishman Single Malt
The Irishman Single Malt is a premium, triple-distilled Irish whiskey produced by Walsh Whiskey in County Carlow, Ireland. It is known for its smooth, fruity profile, matured in first-fill bourbon and Oloroso sherry casks. A staple in their range, this single malt is celebrated for being a high-quality, approachable expression that often features aged or small-batch releases.
 100% Malted Barley
 Pro Ratings: 
Whiskybase: 80.82 pts 
Total Wine: 100.00 pts 
Wine Enthusiast: 87.00 pts 
Flaviar: 82.00 pts 
Drink Hacker: 90.00 pts 
Part of the  Amber Beverage Group family of brands.
Tasting Notes
Nose: An inviting, bright bouquet featuring ripe orchard fruits like pear and green apple, complemented by honeyed vanilla, toasted malt, and delicate floral hints
Palate: Creamy and smooth, with a silky texture delivering a balance of sweet malt, caramelized nuts, and vanilla cream, followed by gentle, warm spices
Finish: Long and gentle, leaving a lasting impression of toasted wood, slight butterscotch, and lingering vanilla-laced fruit.
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