Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 14.8 pctl
Value: $2.88 / pctl
Ireland • $42.50 • 40.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 11.9 pctl
Value: $4.52 / pctl
Subject Whisky
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Connemara Peated Single Malt
Connemara Peated Single Malt is a unique Irish whiskey produced by the Cooley Distillery, renowned as the only widely available Irish peated single malt. Unlike traditional Irish whiskeys, which are typically unpeated, Connemara uses heavily peated, malted barley dried over peat fires to impart a distinct smokiness while retaining the smooth, sweet character commonly associated with Irish whiskey
100% Malted Barley
Ratings:
Whisky Advocate: 87.00 pts
Whiskybase: 77.00 pts
Total Wine: 84.00 pts
Wine Enthusiast: 92.00 pts
Flaviar: 72.00 pts
Drink Hacker: 85.00 pts
Part of the Beam Suntory family of brands.
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Nose: An inviting blend of gentle peat smoke, sweet honey, heather, and delicate orchard fruits greets the nose
Palate: The palate features a smooth, creamy texture with a balance of sweet malty notes, vanilla, and gentle peat smoke
Finish: A long, warming finish brings lingering notes of dry smoke, honey, and subtle spice
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Ratings ?
Score:
0.0
Rank: 14.8 pctl
Value: $2.88 / pctl
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West Cork 10 Year Old
West Cork 10 Year Old is an Irish single malt whiskey produced by West Cork Distillers, an independent distillery located in Skibbereen, County Cork, Ireland. It is known for being a matured, 100% malted barley expression that is aged exclusively in first-fill bourbon casks, offering a light, fruity, and approachable, yet sophisticated, profile.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 78.00 pts
Whiskybase: 79.00 pts
The Whiskey Jug: 85.00 pts
Drink Hacker: 85.00 pts
Part of the Privately Owned family of brands.
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Nose: Bright, fragrant aromas of green apples, crisp orchard fruits, and fresh cut grass blend with sweet notes of vanilla custard, honey, and a light malty undertone.
Palate: A smooth, light-bodied texture carries flavors of sweet malt, toasted cereal, and honeyed orchard fruit alongside subtle waves of toffee, vanilla, and gentle baking spices.
Finish: The short-to-medium finish leaves behind a mild, warming fade of pepper and sweet cinnamon spice, balanced by lingering hints of dry oak, malt, and a light grassy bitterness.
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