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Ratings ?
Score:
0.0
Rank: 17.6 pctl
Value: $5.03 / pctl

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12 Year Old image
Connemara 12 Year Old
Connemara 12 Year Old is a highly regarded, peated single malt Irish whiskey produced by the Cooley Distillery (part of the Kilbeggan Distilling Co.). Unlike most Irish whiskeys which are unpeated and triple-distilled, Connemara 12 is double-distilled and uses heavily peated malted barley, resulting in a flavor profile often described as "Irish whiskey meets Islay Scotch".
 100% Malted Barley
 Ratings: 
Whisky Advocate: 90.00 pts 
Whiskybase: 81.23 pts 
Wine Enthusiast: 89.00 pts 
Flaviar: 70.00 pts 
The Whiskey Jug: 83.00 pts 
Part of the  Beam Suntory family of brands.
Tasting Notes
Nose: A light waft of campfire smoke and earthy peat merges with vibrant aromas of lemon zest, honeyed sweetness, and fresh orchard fruits like pear and apple
Palate: The entry is creamy and silkily smooth, balancing sweet flavors of vanilla fudge and malt with a sophisticated blend of rustic peat, subtle spice, and a hint of toasted nuts
Finish: The experience concludes with a long, satisfying fade of lingering peat smoke, charred oak, and a touch of tangy dried fruit and vanilla
Ratings ?
Score:
0.0
Rank: 14.8 pctl
Value: $2.88 / pctl
West Cork 10 Year Old
West Cork 10 Year Old is an Irish single malt whiskey produced by West Cork Distillers, an independent distillery located in Skibbereen, County Cork, Ireland. It is known for being a matured, 100% malted barley expression that is aged exclusively in first-fill bourbon casks, offering a light, fruity, and approachable, yet sophisticated, profile.
 100% Malted Barley
 Pro Ratings: 
Whisky Advocate: 78.00 pts 
Whiskybase: 79.00 pts 
The Whiskey Jug: 85.00 pts 
Drink Hacker: 85.00 pts 
Part of the  Privately Owned family of brands.
Tasting Notes
Nose: Bright, fragrant aromas of green apples, crisp orchard fruits, and fresh cut grass blend with sweet notes of vanilla custard, honey, and a light malty undertone.
Palate: A smooth, light-bodied texture carries flavors of sweet malt, toasted cereal, and honeyed orchard fruit alongside subtle waves of toffee, vanilla, and gentle baking spices.
Finish: The short-to-medium finish leaves behind a mild, warming fade of pepper and sweet cinnamon spice, balanced by lingering hints of dry oak, malt, and a light grassy bitterness.
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