Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 32.8 pctl
Value: $0.69 / pctl
Kentucky, USA • $22.50 • 40.5% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 24.0 pctl
Value: $0.96 / pctl
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George Dickel Classic Recipe No. 8
A mellow, approachable Tennessee whisky, selected for it's smooth-sipping character. A balanced whisky with aromas of light caramel and wood. A warm vanilla finish with hints of maple and buttered corn.
George Dickel
[JORJ DICK-ull]
Whisky • Tennessee Whiskey, Small Batch
Tennessee, USA
$22.99
40.00% ABV
84% Corn • 8% Rye • 8% Malted Barley • High Rye
Ratings:
Whisky Advocate: 84.00 pts
Whiskybase: 76.80 pts
Total Wine: 84.00 pts
Wine Enthusiast: 91.00 pts
Flaviar: 87.00 pts
Drink Hacker: 87.00 pts
Part of the Diageo family of brands.
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Nose: The nose has light caramel, honey, and wood notes.
Palate: There's a pleasant sweetness on the palate with spice, caramel, honey, and fruity notes, as well as a distinct woodiness.
Finish: Finishes smoky and spicy with additional maple and buttered corn notes.
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Ratings ?
Score:
0.0
Rank: 32.8 pctl
Value: $0.69 / pctl
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Wild Turkey 81
Wild Turkey 81 is a Kentucky Straight Bourbon Whiskey introduced in 2011, designed as an approachable, mixable "entry-level" bourbon designed by Associate Master Distiller Eddie Russell. Bottled at 81 proof (40.5% ABV), it replaced the older Wild Turkey 80 proof expression, offering a more mature, higher-char flavor profile intended to stand up to mixology, particularly in cocktails like Old Fashioneds.
75% Corn • 13% Rye • 12% Malted Barley • High Rye
Pro Ratings:
Whiskybase: 76.40 pts
Total Wine: 92.00 pts
Wine Enthusiast: 89.00 pts
The Whiskey Jug: 81.00 pts
Drink Hacker: 90.00 pts
Part of the Campari Group family of brands.
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Nose: A delicate and approachable blend of caramel chews, vanilla, and soft oak, accented by hints of rye spice, citrus zest, and brown sugar
Palate: Creamy caramel and vanilla forward with a surprising, sharp rye spice kick that adds wood tannin, cinnamon, and a hint of charred oak
Finish: Medium-length, warming, and slightly drying with lingering rye spice, caramel coffee syrup, and a touch of tobacco.
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