Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 19.7 pctl
Value: $4.73 / pctl
• $93.00 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 7.8 pctl
Value: $7.61 / pctl
Subject Whisky
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Ardmore Legacy
The Ardmore Legacy celebrates the distillery's unique location on the fringes of the Highlands, offering a lightly peated liquid that is sweet and uplifting. The gentle flavour fully captures the essence of this spirit's stunning Highland home. The Ardmore Legacy will appeal to experienced peated malt drinkers and newcomers, alike.
100% Malted Barley
Ratings:
Whisky Advocate: 87.00 pts
Connosr: 82.00 pts
Whiskybase: 77.30 pts
Total Wine: 80.00 pts
Flaviar: 74.00 pts
Part of the Beam Suntory family of brands.
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Nose: Heather Honey with hints of cinnamon and toffee bonbon. Very subtle hints of peat smoke.
Palate: Creamy vanilla spice gives way to more overt smoky charcoal notes, especially with the addition of water. Smoke doesn't dominate and is balanced by the sweet honey and spice flavours.
Finish: Full bodied, silky mouth feel with a dry, tangy and lingering aftertaste, coupled with delicious spice notes.
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Ratings ?
Score:
0.0
Rank: 19.7 pctl
Value: $4.73 / pctl
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Isle of Jura Superstition
Isle of Jura Superstition is a non-age-statement (NAS) single malt Scotch whisky produced at the Jura Distillery on the remote Isle of Jura off the west coast of Scotland. Renowned for its "subtly sweet yet smoky" profile, this whisky was designed as a balanced, lightly peated alternative to more intense Islay malts, acting as a bridge between delicate and heavily peated styles. The expression was officially discontinued in early 2018 as part of a brand range overhaul.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 86.00 pts
Whiskybase: 78.00 pts
Wine Enthusiast: 92.00 pts
Independently Owned
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Nose: Aromas of soft smoke, roasting nuts, candied apples, and a hint of maritime brine fill the glass
Palate: A pleasant, creamy texture brings light peat smoke forward, supported by sweet notes of honey, tropical fruit, and cinnamon spice
Finish: The finish is moderately long and spicy, leaving lingering notes of smoked nuts, salted fudge, and oak.
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