Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 34.7 pctl
Value: $1.80 / pctl
Blended Scotch • $62.50 • 43.0% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 33.8 pctl
Value: $2.07 / pctl
Subject Whisky
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Penderyn Madeira Cask
Penderyn Madeira Cask is a flagship Single Malt Welsh Whisky from Penderyn Distillery, matured in ex-bourbon barrels and finished in Madeira wine casks for a light, fruity, and approachable profile. Bottled at 46% ABV, it is known for notes of toffee, caramel, raisins, and a dry, crisp finish. It is often credited with putting Welsh whisky back on the global map.
100% Malted Barley
Ratings:
Whisky Advocate: 94.00 pts
Whiskybase: 81.44 pts
Total Wine: 92.00 pts
Wine Enthusiast: 87.00 pts
Flaviar: 74.00 pts
The Whiskey Jug: 85.00 pts
Drink Hacker: 85.00 pts
Independently Owned
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Nose: Fresh and aromatic with a vibrant mix of creamy toffee, rich sultana raisins, orchard fruits, and a hint of sweet Madeira wine
Palate: Crisp and refined with a soft, oily mouthfeel, delivering flavors of sweet caramel, cinnamon, tropical fruit, and balanced oak
Finish: Medium-long and drying, featuring lingering notes of vanilla, toasted raisins, and a gentle spice.
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Ratings ?
Score:
0.0
Rank: 34.7 pctl
Value: $1.80 / pctl
Comp Whisky
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Compass Box Oak Cross
[kross]
Compass Box Oak Cross is a rich, medium-bodied blended malt Scotch whisky, known for its innovative aging process that combines American and French oak to create a vanilla-forward yet spicy flavor profile. It is produced by boutique blender Compass Box, utilizing Highland single malts (primarily Clynelish) matured in hybrid casks.
100% Malted Barley
Pro Ratings:
Whisky Advocate: 83.00 pts
Whiskybase: 82.00 pts
Flaviar: 78.00 pts
The Whiskey Jug: 87.00 pts
Drink Hacker: 90.00 pts
Independently Owned
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Nose: Fresh and vibrant with a delicate combination of honey, vanilla taffy, orchard fruits, and a light, toasty oak spice
Palate: Creamy and sweet with soft vanilla, clove-like French oak spice, baked apple, and a slight, intriguing waxiness
Finish: Medium-length and warming, featuring lingering notes of sweet malt, toasted oak, and a pleasant, gentle spice.
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