Whisky Comparison
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Ratings ?
Score:
0.0
Rank: 43.2 pctl
Value: $1.68 / pctl
Canada • $72.50 • 64.2% ABV
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Flavor and Aroma Commonalities
Ratings ?
Score:
0.0
Rank: 6.1 pctl
Value: $11.46 / pctl
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Heaven's Door Refuge Rye Whiskey
Heaven's Door Refuge Straight Rye Whiskey is a premium American rye whiskey co-created by legendary musician and artist Bob Dylan. Known for its high-rye mash bill and unique finishing process, Refuge is marketed as a complex, "soulful" spirit that aims to redefine traditional rye whiskey by adding depth and sweetness to the grain's signature spiciness.
100% Rye
Ratings:
Whiskybase: 83.91 pts
Total Wine: 68.00 pts
Drink Hacker: 87.00 pts
Independently Owned
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Nose: A refined nose of sweet caramel and toasted oak merges with subtle notes of baking spices and dried orchard fruit [1.
Palate: The palate is robust yet refined, delivering bold rye spice and notes of dark chocolate, brown sugar, and rich oak [1.
Finish: A long, lingering finish brings warm spice, dry oak, and a hint of vanilla-caramel sweetness [1.
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Ratings ?
Score:
0.0
Rank: 43.2 pctl
Value: $1.68 / pctl
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Alberta Premium Cask Strength Rye
Alberta Premium Cask Strength Rye is a highly acclaimed, limited-release 100% Canadian rye whiskey distilled in Calgary, Alberta. Bottled at a high proof (roughly 127-132 proof or 63-66% ABV) without dilution, it features a bold, spicy profile using Prairie rye and Rocky Mountain water, winning prestigious accolades like "World Whisky of the Year"
100% Rye
Pro Ratings:
Whisky Advocate: 88.00 pts
Whiskybase: 87.00 pts
Total Wine: 90.00 pts
The Whiskey Jug: 80.00 pts
Bourbon Culture: 78.00 pts
Drink Hacker: 80.00 pts
Part of the Beam Suntory family of brands.
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Nose: Intense aromas of sweet cream soda, butterscotch, and woody oak mingle with toasted pecans and a distinct herbal rye spice
Palate: A bold, oily texture delivers rich caramel, vanilla, and dark chocolate, immediately balanced by aggressive rye spice, black currant, and cinnamon
Finish: Exceptionally long and warm, the finish combines lingering oak tannins with sweet maple butter, dark fruit, and a persistent peppery rye heat.
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