|
Nose: Aroma of brown sugar, molasses and caramel.
Palate: Hints of vanilla, cinnamon, caramel, butterscotch and mild coffee.
Finish: Sweet, smooth finish.
|
|
Nose: Aromas of intense toasted oak, rich vanilla bean, caramel, and a subtle hint of bright cherry spice
Palate: Robust layers of toasted oak, white pepper, cinnamon, and coconut, balanced by sweet rye and brown sugar
Finish: Exceptionally long and warm, featuring lingering sweet vanilla oak, toasted rye bread, and delicate citrus peels.
|